EDC - Old habit don't die!

[singteck]

Originally Posted by Dino

Dunno what brand, use to be $79.99 but with discount such, came down to about $45. I originally want to cook pot roast in them or even bread bread in them. So far, have not done either. The non-enameled one that i saw(seasoned) as well, is about $69.99....but i think enamel one would be easier to clean right?

Never used an enameled pot before. A seasoned dutch oven is as easy to clean as non-stick pan. I just think the enamaled is harder to clean but I never tried one before.

singteck

[athena]

Originally Posted by Dino

Dunno what brand, use to be $79.99 but with discount such, came down to about $45. I originally want to cook pot roast in them or even bread bread in them. So far, have not done either. The non-enameled one that i saw(seasoned) as well, is about $69.99....but i think enamel one would be easier to clean right?

cook only la.. what are you waiting for?

st, for the cast iron ones, don't you have to season them first before they are working like those non-sticks?

[Dino]

Originally Posted by singteck

Never used an enameled pot before. A seasoned dutch oven is as easy to clean as non-stick pan. I just think the enamaled is harder to clean but I never tried one before.

singteck

This is the one i got. After reading up, enamel ones clean easier.

Originally Posted by athena

cook only la.. what are you waiting for?

st, for the cast iron ones, don't you have to season them first before they are working like those non-sticks?

Aiyah.....cannot eat a lot these days and also must got mood to eat first leh.

[athena]

cook for party la.. those potluck parties

[singteck]

Originally Posted by athena

st, for the cast iron ones, don't you have to season them first before they are working like those non-sticks?

Yes you have to. But I do that by cooking oily food and stews. Never "season" them they way they advice.

singteck